Bringing good food to light

10.25.2010

Semolina Uppittu / Bombay Rava Uppittu / Upma

Another addition was this upma with the sweet pongal for nagara panchami. An extremely simple breakfast preparation which many of them hate, but not me. ;) Uppittu if made with lot of interest and love always tastes wonderful. :) And this logic applies to any kind of food one makes. Made with bombay rava / bombay suji / semolina uppittu tastes the best! Without taking much of your time I'll delve into its preparation. Ingredients (3-4 servings) 1 cup semolina / bombay suji / bombay rava 1 ripened tomato (Chopped) 1/2 cup of grated...
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Sweet Pongal

Its been quite a very very long time since I have posted. My last post was during Nagara Panchami. No specific reasons for not posting though ;) I almost broke the flow of blogging. :D :D Before I fully lose in touch, thought of posting something today ;) Truly, it feels really good to be back here. Sweet pongal is an easy recipe mainly prepared by the Tamilians during festivals, especialy during their pongal festival. Mother decided to make this for Nagara Panchami which was way back in August. :) Nearly two and a half months have...
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